China's 10 most notable noodle dishes
chinadaily.com.cn |
Updated: 2019-09-30 15:47
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Shanxi's knife-cut noodles
Originally from North China's Shanxi province, knife-cut noodles, or daoxiaomian, are cut and cooked to order from a slab of wheat dough. Their delicious flavor has reputedly earned them a spot among the five most famous noodle dishes in China.
