Lamb stands the test of time
By Ye Jun | China Daily | Updated: 2013-05-01 07:49
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Roast whole lamb is one of the most popular lamb dishes in the country. Photos by Ye Jun / China Daily |
With public health scares hitting sales of pork and poultry, diners are developing a renewed enthusiasm for lamb, which has a long and rich history in Chinese cuisine. Ye Jun reports.
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