官方發(fā)布2158道中餐飯菜英文譯名－熱菜豬肉類

九轉(zhuǎn)大腸 Braised Intestines in Brown Sauce

酒醉排骨 Spare Ribs in Wine Sauce

焗肉排 Baked Spare Ribs

臘八豆炒臘肉 Sautéed Preserved Pork with Fermented Soy Beans

臘肉炒香干 Sautéed Preserved Pork with Dried Tofu Slices

臘肉炒香芹 Sautéed Preserved Pork with Celery

臘肉紅菜苔 Sautéed Preserved Pork with Preserved Vegetables

辣白菜炒五花肉 Pork with Spicy Cabbage

辣子肉 Sautéed Pork with Spicy Sauce

欖菜肉松炒四季豆 Sautéed Green Beans with Minced Pork and Vegetable

兩吃干炸丸子 Deep-Fried Meat Balls Served with Two Sauces

溜肚塊 Sautéed Sliced Pork Tripe

溜丸子 Sautéed Pork Balls with Brown Sauce

羅漢肚 Pork Tripe Stuffed with Meat

蘿卜干臘肉 Sautéed Cured Pork with Pickled Turnip

螞蟻上樹 Sautéed Vermicelli with Spicy Minced Pork

毛家紅燒肉 Braised Pork, Mao's Family Style

梅櫻小炒皇 Sautéed Squid with Shredded Pork and Leek

米粉扣肉 Steamed Sliced Pork Belly Coated with Flour

米粉排骨 Steamed Spare Ribs Coated with Flour